The new Gille Brighde Cafe & Restaurant will be opening in Spring 2014.
We had hoped for an Easter opening but even with the best will in the world, the hardest work and the pushiest effort (believe me, we tried!) we are just not going to make that. So we are now looking at a Mid May deadline… The opening day will be announced here!
Over the last few months we have been renovating the Old Schoolhouse here in Lower Diabaig and creating a brand new Gille Brighde.
We will be serving local, fresh and homemade food – seafood, fish, meat, game & venison from neighbouring shores and glens.
Through the day there will be a selection of light meals, sandwiches, soups and bakes with a ‘Specials’ board for long, lazy lunches. In the evening we will be serving our full rustic fine dining menu: just great food presented with a little creativity and imagination.
We are fully licensed with a select wine menu, some fantastic real Ales and Cider, and of course the Malt Whisky Shelf filled with the ‘Uisge Beatha’ (Gaelic for Water of Life…)
The website is ‘work in progress’ and you can keep up to date with all our goings on via our blog.
You can also follow us on Twitter @Gillebrighde.
We have taken on the old Schoolhouse in a stunning part of our beloved Scotland. It sits on the shore of Loch Torridon in Wester Ross where the drama and tranquility meet as comfortably as the mountains and sea. It is a special spot, and whether by sea or by road we think the destination is definitely worth the journey!
Thank You Nigel Thomas for many of the beautiful photographs that are dotted around the website…
I will get the links page up and running very soon!